Warning: Immediately after eating this dish, you might want to not make it for at least another week. [Skip the intro, I'm rambling, as usual] Do you realise that the most popular, classic dishes are often invented by broke-ass hippies in their kitchens with minimal ingredients, trying to make something edible? And does it occur … Continue reading How to make an obscure chickpea dish that my aunt told me about, like, once.
How to make an obscure chickpea dish that my aunt told me about, like, once.
Advertisements